Edible People: The Historical Consumption of Slaves and Foreigners and the Cannibalistic Trade in Human Flesh (2022)

Christian Siefkes

Abstract

Review of

SIEFKES, C. (2022). Edible People: The Historical Consumption of Slaves and Foreigners and the Cannibalistic Trade in Human Flesh. New York: Berghahn Books. 332 pp., ISBN 978-1-80073-613-9